Brownies are one of the most popular pastries in the
United States. Since their invention in Boston in the early 20th
century, they have become one of the world’s yummiest treats. But who invented
this perfect pastry? What is the history behind the brownie? And what makes them
so special?
- · Soft butter, for greasing the pan
- · Flour, for dusting the buttered pan
- · 4 large eggs
- · 1 cup sugar, sifted
- · 1 cup brown sugar, sifted
- · 8 ounces melted butter
- · 11/4 cups cocoa, sifted
- · 2 teaspoons vanilla extract
- · 1/2 cup flour, sifted
- · 1/2 teaspoons salt
It is amazing how these simple
ingredients can mix together to form one of America’s best inventions. Who came
up with this amazing idea?
Farmer’s accidental creation has turned into one of
today’s favorite treats (maybe I speak out of personal experience). Regardless,
brownies are perfect with anything. They can be a simple snack you make at home
or be a fancy pastry that you can purchase at Bouchon Bakery. They can mix with
your favorite ice cream, be made into a brownie pizza, or be combined with your
favorite recreational drug (just kidding). Brownies are the world.
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